Total Crop Data, Worksheet #6, for Sample Parcel A1

Sample Parcel A1: ALL CROPS GROWN
-- PLANNING STAGE DATA --
TABLE #10: 1st YEAR ESTIMATE @ 2.5 ACRES USED.

NAME of CROP NUMBER
of
VARIETIES NUMBER
of
ACRES AVERAGE
YIELD
(for ALL)
LBS./YEAR AVERAGE
YIELD
/ PERSON
/ YEAR AVERAGE
YIELD
/ PERSON
/ DAY AVERAGE
OUNCES /
PERSON / DAY

1 BERRIES 4 0.51 762 76 0.21 3.34

2 GRAINS 4 0.30 1,304 130 0.36 5.72

3 HERBS & SPICES 10 0.05 500 50 0.14 2.19

4 LEGUMES 2 0.17 1,143 114 0.31 5.01

5 MELONS 3 0.10 1,028 103 0.28 4.50

6 ROOT VEGETABLES 4 0.213 2,710 271 0.74 11.88

7 VEGETABLES 8 0.80 7,784 778 2.13 34.12

8 GRAPES 5 0.19 0 0 0 0

9 CITRUS 3 0.02 0 0 0 0

10 APPLES 2 0.02 0 0 0 0

11 AVOCADOES 3 0.02 0 0 0 0

12 NUTS 5 0.06 0 0 0 0

13 MISCELLANEOUS TREE CROPS 9 0.08 0 0 0 0

14 TREE CROPS, bushels* 1 0.01* 0 0 0 0

GRAND TOTALS: 63 2.50 15,230 1,523 4.17 67

	NAME of CROP	NUMBER of VARIETIES	NUMBER of ACRES	AVERAGE YIELD (for ALL) LBS./YEAR	AVERAGE YIELD / PERSON / YEAR	AVERAGE YIELD / PERSON / DAY	AVERAGE OUNCES / PERSON / DAY
1	BERRIES	4	0.51	762	76	0.21	3.34
2	GRAINS	4	0.30	1,304	130	0.36	5.72
3	HERBS & SPICES	10	0.05	500	50	0.14	2.19
4	LEGUMES	2	0.17	1,143	114	0.31	5.01
5	MELONS	3	0.10	1,028	103	0.28	4.50
6	ROOT VEGETABLES	4	0.213	2,710	271	0.74	11.88
7	VEGETABLES	8	0.80	7,784	778	2.13	34.12
8	GRAPES	5	0.19	0	0	0	0
9	CITRUS	3	0.02	0	0	0	0
10	APPLES	2	0.02	0	0	0	0
11	AVOCADOES	3	0.02	0	0	0	0
12	NUTS	5	0.06	0	0	0	0
13	MISCELLANEOUS TREE CROPS	9	0.08	0	0	0	0
14	TREE CROPS, bushels*	1	0.01*	0	0	0	0
	GRAND TOTALS:	63	2.50	15,230	1,523	4.17	67